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The Disulfide Stress Response and Protein S-thioallylation Caused by Allicin and Diallyl Polysulfanes in Bacillus subtilis as Revealed by Transcriptomics and Proteomics
Author: | Bui Khanh Chi, Nguyen Thi Thu Huyen, Vu Van Loi, Martin Clemens Horst Gruhlke, Marc Schaffer, Ulrike Mäder, Sandra MaaßORCiD, Dörte BecherORCiD, Jörg Bernhardt, Miriam Arbach, Chris J. Hamilton, Alan J. Slusarenko, Haike Antelmann |
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URN: | urn:nbn:de:gbv:9-opus-34515 |
DOI: | https://doi.org/10.3390/antiox8120605 |
ISSN: | 2076-3921 |
Parent Title (English): | Antioxidants |
Publisher: | MDPI |
Document Type: | Article |
Language: | English |
Date of first Publication: | 2019/11/29 |
Release Date: | 2020/10/09 |
Tag: | <i>Bacillus subtilis</i>; S-thioallylation; allicin; bacillithiol; diallyl polysulfane |
GND Keyword: | - |
Volume: | 8 |
Issue: | 12 |